Reese Witherspoon's Strawberry Fields Salad

Do you need a new salad? Try this one.  It is vegetarian friendly, but if you want it to be more of a meal, add some protein.

I like a salad with fruit in it. The strawberries really are what makes this salad.

Ingredients:
for the salad:
1 (7 oz.) package baby spinach
1 quart strawberries, washed
1/2 cup crumbled blue cheese
1/4 cup chopped toasted pecans

for the vinaigrette:
1/3 cup rice vinegar
1 tablespoon soy sauce
2 tablespoons toasted sesame oil
2 tablespoons vegetable oil
2 tablespoons toasted sesame seeds
1/4 cup water

Instructions:
to make the salad:
1. Fill a large bowl with the spinach.

2.  Dice the strawberries and add them to the bowl.

3.  Sprinkle in the blue cheese.

4.  Add a handful of chopped pecans.

5.  Mix up and serve with the sesame vinaigrette.

to make the dressing:
Whisk all of the ingredients together and serve immediately or store up to 1 month in the refrigerator.

serves 6 to 8