Chips and dips are my favorite snack foods. Sometimes I like the dip more than the chip, and I like to load up a chip with dip. Scoop chips are great for that. This is a quick dip you can throw together from stuff you might have already in your fridge. I had the ingredients already so I tried it out this weekend.
Ingredients:
1 c. mayonnaise
5 tbsp margarine (melted)
2 c. shredded cheddar Jack cheese
1/2 chopped onion
1 stalk celery, chopped
1/3 c. jalapeno peppers, chopped (Use fresh ones instead of pickled ones. I did that once, and it tasted too much like pickled relish was in the dip.)
Cajun seasoning to taste (I used the Hot Slap Ya Mama.)
Directions:
Mix mayonnaise and margarine until smooth. Add onions, celery, peppers, cheese, and Hot Slap Ya Mama Cajun Seasoning to taste. Refrigerate for one hour. Serve with crackers or chips. Enjoy!
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